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James Briggs, Author at ISO Consultant | Occupational Hygiene | Leverage Technology

Please click here to contact us for more information. Developing and implementing compliant Occupational Health and Safety practices can often be a challenging process for companies. Many businesses address this through the implementation of the internationally recognised ISO 45001 OH&S Management System, which helps them understand the scope of WHS risks they may be exposed to, and develop compliant...

Please click here to contact us for more information. Compliant work health and safety practices are important for numerous reasons, as even a single workplace incident could impact a business in several ways, including financially (through both incurring fines and a loss in productivity), a decrease in staff morale, and potential customers taking their business...

Being forced to recall their food products due to safety or contamination concerns could severely impact a business. Not only can it lead to severe operational downtime, but the business may incur financial penalties as a result. Further, the organisation’s reputation may also be impacted, as potential customers become reluctant to purchase from the company....

Please click here to contact us for more information. As most business owners would know, developing compliant Occupational Health and Safety practices is an ongoing process. The slightest change in an operational set-up can expose staff to new risks, and companies must be proactive in both identifying them and taking appropriate action. Doing so ensures...

As all businesses operating within the food industry would know, developing efficient, compliant food safety practices is a never-ending process. A businesses processes need to be constantly reviewed to ensure everything is continuing to operate as it should, that all new changes are seamlessly integrated into the existing operations, that all potential food contamination risks...

All businesses that work in the food industry would be aware that maintaining the safety and integrity of their food products is an ongoing, challenging process. Not only do companies need to develop clear, compliant processes for guaranteeing their own operational practices uphold their food safety across the entire food supply chain, they also need...

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