ISO 22000 Archives - ISO Consultant | Occupational Hygiene | Leverage Technology

As all businesses operating within the food industry would know, developing efficient, compliant food safety practices is a never-ending process. A businesses processes need to be constantly reviewed to ensure everything is continuing to operate as it should, that all new changes are seamlessly integrated into the existing operations, that all potential food contamination risks...

There have been several high-profile food product recalls within Australia over the past few years, due to food contamination concerns. A single incident of food contamination can severely impact the reputation of a business, make potential trading partners reluctant to continue working with a company, and decrease customer confidence. That is why it is crucial...

While providing their customers with safe, contamination-free food has always been an important concern for businesses in the food industry, the ongoing COVID-19 pandemic has seen heightened concern over potential food contamination issues. This has led to increased awareness regarding food safety practices across the entire food supply chain, as a single food contamination incident...

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